Canning Meat: Unfortunately, the problem of unstable electricity supply in South Africa is getting bigger and no solution seems to

Curing Meat: In our previous post we started looking into meat preservation to save money during the continuous phases of

Dehydrating Meat: So far in this meat preservation series, we’ve looked at canning and curing meat. Now it’s time to

Freeze Drying Meat: Time to look at another method of preserving meat. We’ve already covered canning, curing and dehydrating, so

Smoking meat: Smoking meat at home is a relatively unknown practice in our country. We eat smoked meat, but it